I’ve just had my breakfast… I know, I know its 10:30am. Well, it is Saturday you know.
I had a longing for eggs on toast so I got the eggs out of the fridge, and thought one of the eggs looked a bit odd as it was quite a bit bigger than the rest of the eggs. I took a photo to show my girlfriend later, as the first thing that sprung to mind was, “I bet that hurt!”.
Anyway, I decided to actually cook it, and when I cracked it open… it had two yolks. I was quite eggcited, almost eggstatic. (Ed; Sorry folks, had to).
In my 40 years I have never, ever seen a two yolk egg, and for the record it was delicious! 😉
*Note* In the picture of the frying pan, notice the olive oil under the egg spitting (lower left)! Good timing/capture.